A SWEET FEAT
Kellie Woodhouse
Issue date: 4/28/08 Section: News
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Families, students and alumni were greeted for this year's Maryland Day by a mass of yellow, red, black and white cupcakes, strategically arranged in the shape of the university's seal.
The free cupcakes, which were displayed under a tent on Hornbake Plaza, took the 76,000 people who attended Saturday's event six hours and 16 minutes to consume. At the end of the day, many left with trays of frosted treats in an effort to unload them all.
"It's a helluva lot of cupcakes," said Brad Nolet, a freshman letters and sciences major. "I love the design and I think it's great."
The project, which cost nearly $15,000 and took weeks of baking, topped anything the university has previously done to celebrate its anniversary, including baking a massive strawberry shortcake in 2006.
The night before Maryland Day, more than 40 student volunteers and 30 Dining Services staff members worked until dawn, unpacking cupcakes that had been baked weeks beforehand and arranging them in a design that spanned 60 feet long and 45 feet wide. It took the 70 workers eight hours to place the sweets, which had previously been stored in freezers all over the campus.
"I have no desire for cupcakes ever again," said junior special education major Ashley Winterling, one of the volunteers. "The smell is just overwhelming. It's just too sweet."
University Spokesman Millree Williams said though plans called for 50,000 cupcakes to be made, the university baked 4,000 extra in case of emergencies.
Volunteers had to attend two preparatory meetings to learn the proper technique for placing so many cupcakes so quickly. According to those placing cupcakes early Saturday morning, each volunteer was expected to place 1,200 cupcakes, and an intense, but silent, competition emerged to see who could do so the fastest.
A group of special education majors who dedicated their evening to the event placed 520 cupcakes in 15 minutes, but frenzied Dining Services administrative assistant Vivian Saavedra, who was in charge of organizing the volunteers, did not seem impressed.
"Most of them are doing a great job and they're just plugging away at it," she said before shooting the group of special education majors an accusatory glance. "They're just standing around; I don't know what they are doing," she said before threatening to reprimand them.



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Viewing Comments 1 - 5 of 5
Chel
posted 4/28/08 @ 6:25 AM EST
Why are my tax dollars being wasted on this kind of baking soda?
Pat
posted 4/28/08 @ 11:51 AM EST
What is the matter with you people? Can't the college and the kids do something fun and inventive without naysayers? Why does everything have to be sooooo serious. (Continued…)
cupcake eater!!
posted 4/28/08 @ 12:35 PM EST
don't hate on the cupcakes!!! it was spectacular!
Shawn
posted 4/28/08 @ 5:19 PM EST
Don't know why you ended the article on a negative note. this was an awesome project!
Anne Marie
posted 4/28/08 @ 8:19 PM EST
Money doesn't just evaporate just because you spend it on something like this. Dining hall workers, people who make cooking ingredients, store employees and so on got paid. (Continued…)
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